Ice cone with pear 🍐, mango and tangerine
A choice of various fruits e.g. mango, grapes and tangerine
Cut away the back of the pear and remove the inside for around ⅔. Pick your fruit of choice, cut into small pieces, fill the cone and you are done!
Tip: you can use the inside of the pear to make smoothie afterwards.
Recipe & photo by Anne
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