Red currant, a small, sweet, edible red berry
Mousse with mango and red currant
Ingredients
125 g (frozen) mango
Handful of red currants
Instructions
Mix the mango till smooth. Put the red currents in a glass and pour the mango mousse on top. Your sweet adventure starts here 😉
Tip: as variation you can mix the mango with some coconut yogurt and a splash of lemon juice.
Recipe & photos by Anne
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